Sunday Lunch at our beautiful Dornoch Restaurant
Links House, perhaps the finest restaurant in the Highlands also offers a spectacular Sunday Lunch.
A SPECTACULAR TREAT
“…as delicious a dinner as I have ever eaten in Scotland” – David Profumo, Country Life
Sunday lunch is served in our beautiful restaurant and can be booked between 12:30pm and 2:30pm.
We welcome non-residents, but advanced booking is required. Sunday Lunch at Links House costs £35pp.
For availability and to book please call 01862 810279 or email firstname.lastname@example.org
Head Chef Javi Santos has been a prodigy of the Roux stable for several years, serving most recently as Head Chef at award-winning Rocpool Reserve in Inverness since 2013. He has also worked within the Roux organization at Greywalls, Inverlochy Castle as well as Michelin stared, Le Gavroche. Javi was born and raised in Barcelona, and is classically French trained. He is a member of the Royal Academy of Culinary Arts and winner of the Rising Star award from The Scottish Hotel Awards.
Our extensive wine cellar, focused on aged varietals from both the Continent and the US, is among the finest in the Highlands and wonderfully complements our dinner selections. Whether you are seeking classics like 1997 Brunello de Montalcino, 1989 Bordeaux, or 1996 California Cabernet, we have great selections. Click here to download wine list