Twelve Sips of Christmas - The Anteroom Experience
Twelve Sips of Christmas
Sandra Tavares da Silva, one of Portugal’s most respected winemakers, hosts this special holiday Anteroom Experience. Pricing starts from £1,100 per room (£550 per person) for the two-night getaway.
When: November 2025
Host: Sandra Tavares da Silva of Wine & Soul
Featuring: Manoella Port, Douro Valley
Embrace the warmth of the season with a festive culinary journey celebrating Port and winter hospitality. Sandra Tavares da Silva, one of Portugal’s most respected winemakers, hosts this special holiday Anteroom Experience. Explore the diversity of Port styles through a thoughtfully curated tasting menu, with pairings ranging from Tawny to Vintage.
Guests joining the Supper Club on the first evening will enjoy a preview dinner with festive pairings. The final night offers Anteroom guests a private dinner with Sandra, fireside stories, and a celebratory close to the 2025 series.
ITINERARY:
Day 1:
Early check-in with a welcome drink and treats
Luxurious accommodation and a bottle of Joseph Perrier Champagne in-room
Table d’Hôte dinner in MARA
Evening turndown with handmade chocolates
Day 2:
Leisurely Highland breakfast
Free time to explore or relax
Exclusive Tasting Menu dinner in The Anteroom with a Joseph Perrier Champagne pairing, hosted by winemakers Jean-Claude and Marie-Caroline Fourmon
Evening turndown with handmade chocolates
Day 3:
Leisurely Highland breakfast before your departure
Suggested Additional Activities (available at extra cost)
Enhance your stay with unforgettable Highland adventures. Visit our Highland Adventures Overview to explore guided walks, golf, experiences, whisky tastings, and more.
Terms & conditions
Minimum 2-night stay required
25% deposit at the time of booking (non-refundable)
Balance payable on departure
Cancellation within 21 days of arrival is fully non-refundable
Dietary requirements must be communicated at the time of booking
Experience available for parties of 6–12 guests