The Anteroom Supper Clubs
Step into the exclusive world of The Anteroom, where culinary artistry meets intimate gatherings. our Supper Club offers a meticulously crafted five-course tasting menu, celebrating the finest seasonal ingredients and Highland traditions.
The Anteroom Supper Club: Summer Series
Three unique themes. Intimate evenings. Just 12 seats per night.
Join us at Links House this summer for a season of unforgettable Supper Clubs in the candlelit Anteroom. Each month, Chef Theo and Fraser, The Master of the House, host a five-course tasting menu inspired by our people, produce, and place, with optional drink pairings to match.
Will you take your seat at the table?
June Supper Club - Ewe & Me
This June, we’re going baa-rmy for lamb. Our next Supper Club in The Anteroom celebrates the finest local lamb from Corry Meadow Farm, just a short frolic from our front door.
July Supper Club - Art Attack - Saturday 26th July
Our July Supper Club takes place on Saturday 26th, hosted by Chef Theo and Fraser, The Master of the House, in proud partnership with Kilncroft Gallery.
July Supper Club - Art Attack - Sunday 27th July
Our July Supper Club takes place on Sunday 27th July 2025, hosted by Chef Theo and Fraser, The Master of the House, in proud partnership with Kilncroft Gallery.
August Supper Club - Behind The Bubbles - Friday 8th August
Join us for an exquisite edition of the Anteroom Monthly Supper Club — Behind the Bubbles — an exclusive dining experience hosted in the candlelit intimacy of The Anteroom at Links House
August Supper Club - Behind The Bubbles - August 9th 2025
Join us for an exquisite edition of the Anteroom Monthly Supper Club — Behind the Bubbles — an exclusive dining experience hosted in the candlelit intimacy of The Anteroom at Links House
